Far Eastern Plaza Hotel, Taipei launched steak and lobster cuisine in "Canadian Food Month"

        Far Eastern Plaza Hotel, Taipei Far Eastern Group Caf (6F), in collaboration with the Canadian Trade Office in Taipei, the Canadian Beef Association and Canadian Airlines, launched the Canadian Food Month Gourmet Event from March 1 to 31, featuring fresh, juicy Canadian steak and fresh lobster delivered directly from the place of origin. The chef of the restaurant changed various beef ingredients with exquisite craftsmanship. And different flavors of lobster delicacies, such as: Lobster Seafood soup, Lobster Seafood pasta, Lobster Seafood pancakes, cheese baked lobster, steamed lobster with garlic drum oil, lobster curry crab... There are four kinds of lobster for lunch and dinner on weekdays. On weekends and holidays, there are six kinds of flavor choices for on-site cooking at noon and dinner. Lobster-lobster-lobster-lobster fans can also be purchased at NT $499 and a live lobster. What's more, the meals during the event will also have the chance to win the two-person return air ticket of Canadian Airlines and the three-night free accommodation of Shangri-La Hotel in Vancouver. Lucky guests will be able to experience the Canadian style tour personally! Reservation line: (02) 7711-2080.

        Far Eastern Group Caf daily lunch price is NT $1,090 per person, normal dinner NT $1,290, Friday dinner NT $1,390, weekend lunch NT $1,390, Saturday dinner NT $1,390, Sunday dinner NT $1,290. All the above prices are subject to an additional 10% service charge.