Taipei Far Eastern Group Shangri La's "Spring Fairy Tale" themed dessert creates a sense of Easter ceremony

        Celebrating the warm spring and the arrival of Easter, Far Eastern Group Shangri La in Taipei has launched a series of eye-catching desserts in the Cake Room from now until April 20th, inspired by "Spring Fairy Tales". These include the "Spring Dreamland Chocolate Cake" adorned with chocolate rabbits, butterflies, and ladybugs, resembling a colorful garden; The "Fantasy Rose Bond/Extra Scene" carves roses and vines, and hides white chocolate rabbits inside; The "Bonnie Rabbit's Sweet Surprise" with a matte texture and the "Resurrection Miracle Chocolate Knock Egg" with a special wooden mallet reveal various chocolates hidden inside by lightly tapping the eggshell, truly making it "knock cute". There are also two cute forest style cupcakes and three exquisite frosting cookies, vividly presenting the thriving spring scenery of all things. Easter limited desserts start at NTD 120, and 6-inch cakes start at NTD 1680 (can be redeemed with Shangri La Club points). The cake must be reserved three days in advance. Order hotline: (02) 7700-3155, "Shangri La Boutique Store": https://boutique.shangri-la.com

        Far Eastern Group Shangri La in Taipei has created a Spring Fairy Tale Easter Cake, which includes the "Spring Wild Dream Chocolate Cake (6 inches, NTD 1680/piece)". The filling blends hazelnut sponge cake and chocolate mousse, creating a rich and smooth texture. The sandwich layer is balanced with pear jelly and hazelnut sweetness, and the bottom is paired with a crispy sanding cloth to add a crispy texture. The egg body of "Fantasy Rose Bond/extra scene (NTD 1580/piece)" is made of ruby chocolate, with a unique blend of berry fruit acid sweetness and silky texture. Colorful art bonus/extra scene (NTD 1280/piece) is made of silky white chocolate to create a round egg shape, hand splattered with various colors of red, yellow, and blue, and topped with a chocolate ribbon to add a festive and joyful atmosphere. On "Bonnie Rabbit's Sweet Surprise (NTD 1200/piece)", the rabbit's shape is lifelike, the chocolate silky melts in the mouth, and the rich milk aroma blooms layer by layer.

        The "Resurrection Miracle Chocolate Knock Egg (NTD 500/piece, with a small wooden mallet attached)" is specially paired with a small wooden mallet. Lightly tapping the eggshell reveals the colorful chocolate treasure hidden inside, creating layers of surprise and fun, creating a full sense of ceremony for Easter. The "Peekaboo Cute Rabbit Cup Cake (NTD 200/piece)" is made with a vanilla cup cake paired with smooth vanilla tarts, and filled with raspberry sauce. The fruit aroma is fresh, sweet, and sour. The rich chocolate cake of "Spring Nest Adventure Chocolate Cup Cake (NTD 200/piece)" has a delicate texture, with a slight bitter cocoa aroma blended with silky sweetness, creating a rich and layered flavor. Painted Spring Frostbite Biscuits (NTD 120/stick) are handmade cookies with a charming milk aroma, and three exquisite hand-painted frosting cookies present Easter fairy tale scenes.

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