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06.2024 Welfare

Tainan/Taipei Far Eastern Group Shangri La Hotel, New Taipei Mega50 recreate the charm of the city with a slightly tipsy time

Tainan Far Eastern Group Shangri La Hotel / Bu Yiyun
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914f01        The Tainan Far Eastern Group Shangri La Hotel is planned by "Hall Tea House" and collaborates with Taipei Far Eastern Group Shangri La Hotel's "Marco Polo Lounge" and New Taipei Mega50's "Asia49 Asian Cuisine and Lounge" for dining and banquets. The "Slightly Drunk Time: Reviewing the City's Style" series of activities gathers the top 5 bartenders in Tainan who are most difficult to book bars, such as Bar Home, Kun Island, Behind the Island, and Phowa Powa. Starting from Tainan, from south to north, they relay their guests in June, July, September, and November, selecting the most local bartenders. The unique elements of salt, sugar, rice, and dried fruits are the core, integrating taste buds and cultural heritage. With 16 exclusive wine recipes with new flavors, we pay tribute to the milestone of "Tainan 400". Event details: https://sltn.tw/F4zyd Tainan limited edition event package and reservation hotline: (06) 702-8856; Taipei Field: (02) 7711-2080; New Taipei venue: (02) 7705-9717. ※ Reminder: No drunk driving. Drinking alcohol is prohibited under the age of eighteen.

        In addition, during the event, the Far Eastern Group Shangri La Hotel in Tainan has specially planned a daily cocktail time from 17:30 to 19:30 in the "Luxury Pavilion VIP Lounge", providing designated special cocktails for guests of the Luxury Pavilion and suites. Free and limited supply, online booking: https://sltn.tw/BxEgX . At the same time, Zuiyuelou Chinese Restaurant also launched the "Charm of Fucheng, Feast of Slight Intoxication", a limited delicacy accompanied by a limited cocktail by a bartender, and continued the concept of salt, sugar, rice, and dried fruit wine. The seven dishes are "crispy soft shell crab", "fried crab meat with osmanthus flowers", "Fucheng sesame black fish roll", "Braised pork belly with bamboo shoots", "crispy rouge duck square", "Shanghai rice strip", and "black plum tomato". NTD320~880+10% for each dish. If you choose one dish, you can get a discount of NTD399+10%. "Slightly drunk time: reappearing the charm of the city" is a guest theme, enjoying the light drunk food.

        The exclusive wine recipe of the Master series, personally crafted by a highly popular bartender, is the only grand presentation in Taiwan

        The first guest event was hosted by Huang Yixiang, the organizer of Bar Home and the founder of "Asia's Top 50 Bars" Bar TCRC, along with his students, to jointly develop an exclusive Shangri La wine. The wine was used to describe the "oldest scenery of Tainan ancient city"; In July, a selection of the most Tainan cultural and textured tavern "Kun Island" was made to begin a guest episode. Young bartender Jin Xiang, who won the 2023 Art of Cocktail Top 10 Harmony Factor Award, designed the cocktail with a sequence of appetizers, appetizers, main dishes, and desserts, gradually leading the tasters into the "nostalgic impression of the ancient and early flavored city at the entrance of the alley.".

        In the September guest tour trilogy, Da Qiao, the owner of the most flamboyant bar "Behind the Island" in Tainan City, leads wine tasters into a slightly tipsy atmosphere of "strolling through the city". In the final stage of November, Miaomiao, the manager of the elusive "Phowa Powa" bar in the Tainan Grand Matsu Temple alley, which is a century old cultural relic, and also the first Taiwanese champion of the "Sustainable Cocktail" competition in the international cocktail competition, personally designed a series of unique and exquisite experimental cocktails, showcasing a slightly tipsy version of the "taste of the ancient city" and painting a beautiful ending for the wine taster. The price of each special cocktail is NTD450+10%.

        Welcome to the guest bartender event of "Slightly Drunk Time: Revealing the Splendor of the City" and taste the exclusive specialties of four popular bars in Tainan.

        [Bar Home. Full Taiwan Tour]

        Tainan Far Eastern Group Shangri La | Hall Tea House

        Wine tasting period: 6/8-7/4

        Guest Night: 6/8 (Axiang), 6/9 (Chris Baihao)

        Taipei Far Eastern Group Shangri La | Marco Polo Lounge

        Wine tasting period: 6/21 to 7/10

        Guest Night: 6/21, 6/22 (Ah Xiang)

        Mega50 Catering and Banquets | Asia49 Asian Cuisine and Lounge

        Wine tasting period: 6/28 to 7/12

        Guest Nights: 6/28, 6/29 (Chris Baihao)

        Kun Island, Taiwan Tour

        Tainan Far Eastern Group Shangri La | Hall Tea House

        Wine tasting period: 7/5-9/6

        Guest Night: 7/5, 7/6

        Taipei Far Eastern Group Shangri La | Marco Polo Lounge

        Wine tasting period: 7/11 to 9/19

        Guest Nights: 7/11, 7/12

        Mega50 Catering and Banquets | Asia49 Asian Cuisine and Lounge

        Wine tasting period: 7/13 to 9/12

        Guest Nights: 7/13, 7/14

        [After the island. Tour across Taiwan]

        Tainan Far Eastern Group Shangri La | Hall Tea House

        Wine tasting period: 9/7 to 11/14

        Guest Night: 9/7, 9/8

        Taipei Far Eastern Group Shangri La | Marco Polo Lounge

        Wine tasting period: 9/20 to 11/28

        Guest Night: 9/20, 9/21

        Mega50 Catering and Banquets | Asia49 Asian Cuisine and Lounge

        Wine tasting period: 9/13 to 11/21

        Guest Nights: 9/13, 9/14

        Phowa, Taiwan Tour

        Tainan Far Eastern Group Shangri La | Hall Tea House

        Wine tasting period: 11/15 to 12/30

        Guest Night: 11/15, 11/16

        Taipei Far Eastern Group Shangri La | Marco Polo Lounge

        Wine tasting period: 11/29 to 12/30

        Guest Night: 11/29, 11/30

        Mega50 Catering and Banquets | Asia49 Asian Cuisine and Lounge

        Wine tasting period: 11/22 to 12/30

        Guest Night: 11/22, 11/23

        Tainan Far Eastern Group Shangri La | Hall Tea House and Drunken Moon Tower

        No. 89, West Section of Daxue Road, East District, Tainan City

        Booking phone number: (06) 702-8856

        Event information: https://sltn.tw/F4zyd

        Taipei Far Eastern Group Shangri La | Marco Polo Lounge

        6th Floor, No. 201, Section 2, Dunhua South Road, Da'an District, Taipei City

        Booking phone number: (02) 7711-2080

        Event information: https://sltn.tw/eq1YU

        New Taipei Mega50 Catering and Banquet | Asia49 Asian Cuisine and Lounge

        49th floor, Baiyang Building, No.16 Xinzhan Road, Banqiao District, New Taipei City

        Booking phone number: (02) 7705-9717

        Event information: https://lihi.cc/GjpSZ

        *The above prices all require an additional 10% service fee.

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