Takeaway New Year Dishes of Mega 50 "Wangyue Tower" are on Hot Sale

        Situated on the 48th floor of New Taipei's tallest building, the "Moon Tower" is the most popular Cantonese restaurant in the New Band Special Administrative Region. It has 600 seats in the festival and banquet hall on New Year's Eve (Feb. 4, 2019). As early as September 2018, the restaurant was crowded with skilled Hong Kong chef Su Quanhui. In order to make the reservation to the corner of the guests can still enjoy the delicacies, Chef Su, with the necessary ingredients for the New Year's Eve, can cook eight-way "Wangyuelou New Year's Eve reunion classic set meal" for six people, which is delicious, even if reheated, not stale. Six-person eight-way New Year's Eve reunion classic dishes include: Hongyun auspicious cooking platter, New Year's Eve Baoxi abalone Buddha jumping wall, Golden Hall cheese baked prawn, Fugui Potter sauce steamed steamed dragon and tiger spot, rich and crisp skin fried chicken, the family happy eel glutinous rice, Wanshiruyi coconut juice rice cake, the price is NT $9,999, consumers booked and paid up before January 15. A special discount of 10% is offered to the restaurant. A separate cup of NT $2,888 per cup is provided for the restaurant. New Year's Eve dishes are all fresh and ready-made. Customers are provided to pick up the goods on the spot from 1 to 3 p.m. on New Year's Eve next year. Wangyue Building Reservation Line: (02) 7705-9703.