Far Eastern Group Caf é Caf é Buffet at Taipei's Far Eastern Group Shangri La Hotel: A Feast on Land and Sea

        In order to welcome the autumn of appetite, the popular cafeteria Far Eastern Group Caf é of the Far Eastern Group Shangri La Hotel in Taipei will present the "Land and Sea Feast" from now on to November 2. With Australian beef and autumn crabs, it will prepare a variety of delicious dishes, including "Roast Australian beef in a cut oven", "Mini lobster crab salad beef burger", "Soft shell crab Laksa Noodles in soup", and "Crab avocado hand roll" with Mexican characteristics, Satisfy the taste buds of diners. Lunch and dinner starting from NTD1580 per person+10% service fee, booking phone number: (02) 7711-2080, more details: https://reurl.cc/A07KXZ .

        The chef's recommended dishes for the "Land and Sea Feast" include: "Cut and grilled Australian and beef on a slow stove now", carefully selecting the soft and tender parts of the Australian and beef breasts near the abdomen, and a light pink, tender and delicious meat quality that is essential for those who love meat; "Soft shell Crab Laksa Noodles in soup" is the best choice for appetizers and appetizers because it can absorb Laksa soup juice and has sweet, salty and spicy taste; Crab Meat Corn Soup with Parma Ham "greatly upgrades the corn thick soup, which is full of crab meat, Parma Ham, and milk flavors that blend into your mouth. It can be enjoyed with sliced French croissants, making it fragrant and delicious; Steamed fresh crabs and mixed seafood, accompanied by New Orleans spice sauce and Thai sour and spicy sauce, fresh and direct blue crabs, three point crabs, beef hoof crabs, as well as seafood such as smoked and white shrimp, are steamed to lock in the fresh and sweet meat quality; There is also the "crab corn Congee", which is made now. The sweet taste of crab meat and corn is boiled into the Congee. With white pepper and shallot crisp, it tastes rich and salty, warming the heart and stomach; The "Lobster Crab Meat Salad Mini Beef Burger" is a juicy Q shaped burger made from Australian and beef ground. It is paired with a special lobster crab meat salad sauce and added with some shrimp eggs to enhance the taste. The crispy bread and delicious juicy filling make people feel satisfied; Spicy Soft Shell Crab Rolls/Fried Crab Stick Tempura Rolls "is filled with spicy soft shell crab rolls, cucumber, perilla leaves, and cod floss to enhance aroma and taste. The outer layer is sprinkled with seven flavors of chili powder to add a slightly spicy flavor. The filling for another fried crab stick tempura roll is wrapped in sushi, cucumbers, yuzi shao, and a slightly pungent taste enhancing shell sprouts... layer by layer, wrapping happiness and satisfaction; Mexican crab meat and avocado hand roll "refers to adding chili slices and Mexican spices to crab meat, using colorful sauces and ingredients to create a new flavor.

        [Far Eastern Group Caf é Caf é Caf é Buffet Opening Hours and Prices - Ocean and Land Banquet Offers Meals]

        Lunch (11:45am~2:00pm):

        Monday to Thursday NTD1580, Friday NTD1580, Saturday NTD1780, Sunday NTD1780

        Dinner (6:00pm~9:30pm):

        Monday to Thursday NTD1580, Friday NTD1780, Saturday NTD1780, Sunday NTD1780

        *All above prices require an additional 10% service fee

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