Enjoy Ibuki's gourmet of Far Eastern Plaza Hotel, Taipei by take away and delivery 

        Since the outbreak of the epidemic, Far Eastern Plaza Hotel, Taipei has launched a variety of delicious take out boxes, which have been highly praised. Now, it will add Ibuki Japanese restaurant to meet the taste buds of people who want to travel, such as grilled eel rice, fried pork chops rice, crispy fried Seafood Rice, etc. each set is accompanied with miso soup, starting from 180 yuan each, No matter at home or in the office, you can change the dishes every day!

        Every lunch hour, Far Eastern Plaza Hotel, outside the cake room on the first floor of Taipei, attracts many nearby office workers and residents to buy lunch boxes. The average daily sales are more than 200! In order to give consumers more choices, from now on é In addition to the Asian multi-national food boxes made by the chef team, Japanese cooked rice from Ibuki Japanese restaurant will be added

        Barbecue Taiwan eel well rice with miso soup

        The chef specially selects Taiwan high-quality eels. First, he carefully treats the fish bones, and then dip them with the chef's special sauce. The eels are charcoal roasted until the surface of the eels is zizzy. The thick, fat and beautiful eels are spread on the delicious white rice of Tanya. Each mouthful of rice is matched with the fresh sweet sauce of the roasted eels. The taste is ecstatic and the happiness is beyond expression.

        Fried pork chop and rice with miso soup

        From hundreds of fried pork chop shops in Taiwan, we know how much Taiwanese love Japanese fried pork chop! The chef specially selects Taiwan pork muscle, which is compact and tender in taste, wrapped with egg liquid and bread powder, and fry the pork chops for 5 minutes at high temperature until they are golden and crispy. It is cooked with soft and tender pork and rice sauce. It tastes salty, fragrant and sweet with onion and half cooked egg, which makes you feel like you are in Ginza, Tokyo.

        Fried Seafood with miso soup

        The seafood Tianjing, which is a must for seafood control, is made from Taiwan grass shrimp, Norwegian salmon, Japanese scallop and other delicious seafood, as well as vegetables in season. In order to keep the crispy taste, we use dry flour to absorb the external moisture of the ingredients, then evenly wrap the top and burn the clothes, carefully let the top cover the ingredients completely, and then deep fry in the pan to present the perfect golden crispy coat.

        Special line for ordering: the cake room (02) 7700-3155 on the first floor of the hotel

        **The box menu is subject to the actual sale**

        Pick up place: the cake room on the first floor of the hotel. Please call one hour before picking up to order.

        Uber eats order link: https://reurl.cc/5rq9KV

        Far Eastern Plaza Hotel, Taipei,

        Tel: (02) 2378-8888, website: www.shangri-la.com/taipei 。

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