Taipei Far Eastern Group welcomes the Chinese New Year with a five-star Shangri La atmosphere

        As the Chinese New Year approaches, Far Eastern Group Shangri La in Taipei is seizing the market for gift giving in the Year of the Snake, launching ambient temperature and frozen takeaway New Year's dishes and festive souvenirs. Two Chinese restaurants, "Xianggong" and "Shanghai Zuiyue Building," specialize in freshly made Chinese New Year dishes at room temperature, allowing the public to easily enjoy five-star delicacies at home; The Cake Room on the first floor of the restaurant also carefully offers a variety of New Year gift boxes and baskets, and can customize gift baskets according to budget. The options include eight flavors of tea biscuits paired with six selected tea bags, as well as auspicious "lucky snake dolls", a dazzling array of New Year biscuit gift boxes, various handmade pastries, and classic preserved meat gifts, making them suitable for both gift giving and personal use. From now until December 29, 2024, customers who place an order and complete payment can enjoy a 15% discount on bringing out New Year's dishes, rice cakes, and goods at room temperature, as well as a 10% discount on gift boxes and baskets. Shangri La members can also redeem their points for New Year's dishes. Restaurant reservation hotline: (02) 7711-2080, pre order for takeaway New Year's dishes and gifts: (02) 7711-3510.

        Easily prepare New Year's dishes with Shangri La five-star cuisine at your doorstep

        In addition to bringing New Year's dishes at room temperature, this year's frozen New Year's dish series at the restaurant also offers a variety of nourishing and delicious new choices, including "Cloud Leg Cordyceps Flower and Shell Chicken Soup", which is carefully brewed with precious ingredients such as mushrooms, cordyceps flowers, Jinhua ham slices, dried Bess, etc. The soup is delicious and nutritious; The "Matsutake Mushroom Chicken Soup" uses whole chicken, mushrooms, and matsutake mushrooms to make a rich and nourishing soup. In addition, "Stir fried Vermicelli with Beef Floss" and "Beef Pot with Radish Sauce" made by American winged beef are strictly selected, as well as "Braised Pork with Pork Flour" and "Stewed Pork Ball in Brown Sauce with Soy Sauce" made by hand, which are also common food at home.

        Xianggong carefully selects delicacies from sea and land, and is the preferred choice for taking them out of the stove during festivals

                Xianggong brings out New Year's dishes for six people, with NTD17888+10% per set, and an additional bottle of Xiangchuan X O. Sauce. The set meal includes seven delicious dishes, including: the warm and nourishing "top-quality abalone and scallop stewed chicken with flower gelatin", stewed with flower gelatin, scallops, and fresh chicken soup to create a warm and harmonious atmosphere; Steamed Japanese white pomfret with soy sauce and tangerine peel "uses steaming techniques to delicately present the delicious taste of the fish meat, symbolizing abundance every year; The "Pine Leaf Crab Claw Preserved Glutinous Rice" has a strong crab aroma, paired with classic glutinous rice, adding to the joy of reunion. With various choices such as the auspicious "Radish Silk Crisp", it makes the reunion atmosphere rich, delicious, and convenient.

        At the same time, Xianggong offers 12 single order New Year's dishes, starting from NTD 788, making the selection of New Year's dishes more flexible. Specially recommended "Guangdong Lobster Pot Dish" gathers top-notch ingredients such as sea cucumber, six headed abalone, prawns, dried scallops, dried oysters, and flower jelly tubes. Black truffle, gold and silver garlic steamed Ise lobster "uses Japanese Ise lobster, with garlic and black truffle aroma, exuding a fragrant aroma. There are also single order dishes such as "Premium Abalone and Yuanbei Chicken Soup" and "Bao Si Yao Zhu Stewed Jade Belt Seasonal Vegetables" that are simmered for several hours, making the Spring Festival full of joy.

        Shanghai Zuiyue Building presents classic New Year's dishes and reunion packages to welcome the Chinese New Year

                Each set of six classic takeaway New Year's dishes is NTD17888+10%, and comes with an additional bottle of Fragrant X as a gift O. Sauce. The set includes eight delicious dishes, such as "Yao Zhu Hua Jiao Xiang Luo Stewed Chicken Soup". 1.5 kilograms of local chicken are simmered over low heat for several hours, and Yao Zhu, Hua Jiao, and snail meat are added. The soup is delicious, warm, and nourishing. The "Sauce Fried King Shrimp" stir fries shrimp and pours it with a special sauce, creating a strong seafood flavor that is irresistible, while the "Tai Chi Eight Treasures Bean Paste Rice" symbolizing family reunion adds a strong festive atmosphere.

        In addition, the restaurant also offers 14 single order New Year's dishes, with prices starting from NTD 688 per dish. Among them, the classic masterpieces "Bao Shen's Best Buddha jumps over the wall" and "Tai Chi Eight Treasures of Bean Paste Rice" won the "Delicious SO MUCH" take away New Year's dishes award in 2023. "Braised chicken soup with red dates and scallops and fried whelks", "Stir fried fat crabs with Hujiang rice cake in soy sauce", "Braised Stewed Pork Ball in Brown Sauce in brown sauce", "Braised egg shell with scallion" and other single dishes can easily enjoy the delicious reunion at home.

        Banquet Hall New Year's Reunion and Blessing Feast

        In addition to two Chinese restaurants, Far Eastern Group Shangri La in Taipei launches the "New Year's Eve Reunion and Blessing Banquet" every year in the banquet hall, providing guests with delicious New Year's dishes while enjoying traditional lion dance drum formations, magic performances, and other exciting programs. The New Year's Eve New Year dishes are featured with a variety of delicious dishes, including the auspicious "Spring Platter", the fragrant "Best Table Buddha jumps over the wall", the delicate taste "Steamed Boston Lobster with Garlic and Broad Winter Noodles", and the matching with X O. Jade Wild Mushroom Double Dried Shellfish stir fried in sauce, Garlic Fragrant Golden Emperor Crispy Chicken with crispy exterior and tender interior, etc. Five NTD21900+10% per table, ten NTD39800+10% per table, and vegetarian NTD3980+10% per table. At present, there are only a small number of seats left, book as soon as possible. For booking, please contact the Banquet Business Department at (02) 7711-3060.

        The Cake Room adds festive pastries and gifts to the festive atmosphere

                During the Chinese New Year and holidays, souvenirs are essential. The Cake Room on the first floor of the restaurant carefully prepares a variety of New Year gifts, including the "One Road Hair Gift Box" symbolizing good luck (priced at NTD 1688), which contains eight flavored tea biscuits and six selected tea bags. There is also the "Caiyuan Guangjin Crispy Cake Gift Box" symbolizing wealth (priced at NTD 1388), which contains eight yuanbao pastries and eight honey sauce char siu pastries each, full of wealth and auspiciousness. The mascot "Fushu Doll" (priced at NTD 480) is specially launched, and its pleasing appearance is deeply loved by the public.

        In addition, the classic hand-made cakes that are popular every year are "comprehensive rice cakes" (NTD780), which are matched with four traditional flavors of horseshoe cakes, sweet rice cakes, radish cakes and Taro cake; Customers who enjoy salty and fragrant flavors can choose between "preserved radish cake" (priced at NTD 580) or the innovative "black truffle mushroom radish cake" (priced at NTD850). Customers who prefer pickled meat products can also choose the restaurant's specially made liver sausages, sausages, and cured meats (each priced at NTD900). In addition, the popular "Double Sauce Gift Box" contains Xiangchuan X O. Sauce and Fragrant Mushroom Sauce (priced at NTD1000) add deliciousness to the dining table.

        Finally, three new year gift baskets suitable for self use, including: "Lucky Snake Lucky Gift Basket" (NTD9888), which contains selected sparkling wine, extra virgin olive oil, abalone gift box, cured meat gift box, black bear pineapple crisp gift box, mushroom gift box, a can of American ginseng and Shangri La fragrance spray, etc., highlighting the noble taste. The "Lucky Snake Spring Gift Basket" (priced at NTD6888) includes selected red wine, a gift box for all the way, a biscuit gift box, tomato and beef noodles, fragrant mushroom sauce, black fish roe gift box, and flower mushroom gift box. The "Xiangshe New Year Gift Basket" (priced at NTD3888) contains Jin Xuan Oolong Tea, Fragrant Mushroom Sauce, Amber Candy Walnut, Pineapple Beef Rolling Candy Box, Tomato Beef Noodles, and Preserved Meat Gift Box, among others. The above three gift baskets need to be reserved three days before delivery.

        [Ordering Information for New Year's Vegetables at Room Temperature]

        Order phone: Xianggong (02) 7700-3143, Shanghai Zuiyue Building (02) 7700-3120

        Meal pickup time: 12:00~16:00 on New Year's Eve (January 29th)

        Pick up location: 6F Xianggong or 39th floor Shanghai Zuiyue Building Restaurant

        New Year gift baskets, gifts, and frozen New Year dishes ordering information

        Order hotline: Festival Center (02) 7711-3510, The Cake Room (02) 7700-3155

        Delivery period: January 1-26, 2025

        Pick up location: The Cake Room on the first floor of the hotel

        Business hours: 10:00-19:00 daily

        Online store: https://boutique.shangri-la.com

        *Reminder: Drunk driving is prohibited. Do not drink alcohol while driving as safety is guaranteed.

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