Far Eastern Group Shangri La in Taipei seizes top tier stove business opportunities

        The Far Eastern Group Shangri La in Taipei is bustling with activity, with the "Fragrant Palace" and "Shanghai Drunken Moon Tower" private rooms sold out in seconds. To meet market demand, the hotel has transformed its guest rooms into "private VIP rooms", providing excellent city views and dedicated services, creating a luxurious experience. At the same time, the banquet hall will also showcase auspicious lions, exciting magic shows, and orchestra performances, creating a festive feast that combines sound, sound, and taste. For families who choose to cook at home, the head chef team has teamed up to offer nearly 40 freshly made room temperature takeaway delicacies on New Year's Eve. The auspicious set meal for six people is NTD 18888 per set, and the single order delicacies start from NTD 788. In addition, the hotel also offers a variety of New Year's gifts, which can be purchased at The Cake Room or at Shangri La Boutique https://boutique.shangri-la.com Online booking, easy delivery to your doorstep. From now until January 16, 2026, complete the payment and enjoy a 15% or 10% early bird discount based on the item. Members can also redeem points. For restaurant reservations, please contact (02) 7711-2080. For taking out New Year's dishes, please contact Xianggong at (02) 7700-3143 or Shanghai Zuiyue Building at (02) 7700-3120. For banquet hall "New Year's Reunion and Blessing Banquet" reservations, please contact (02) 7711-3060.

        Last countdown for New Year's Eve reservations! Exclusive Room with Private Stove

        After the completion of private rooms in two major restaurants, the banquet hall and Far Eastern Group Caf é buffet restaurant are also 90% full. To this end, the hotel has specially released guest rooms and created "private VIP rooms", with individual packages starting from NTD 4888 per person and sumptuous table dishes starting from NTD 23800 per table. The "New Year's Eve Reunion and Blessing Feast" in the banquet hall focuses on the lively atmosphere. Eleven top sea and land banquets, including the "best fish glue table Buddha jumps over the wall", are presented, and there are also excellent performances during the banquet. Each table has five NTDs 23800 and ten NTDs 42800. The above prices are subject to an additional 10% service fee. Seats are limited, please take advantage.

        The Drunken Moon Tower in Shanghai showcases the classic Shanghai flavor and brings it back to the bustling homes of wealthy households

        The Drunken Moon Tower in Shanghai showcases the authentic Shanghai style heritage, showcasing the prosperous reunion scene of wealthy families. The six person set menu is NTD 18888, featuring eight auspicious dishes. Among them, the "Morel Mushroom Abalone Flower Glue Yaozhu Stewed Chicken Soup" carefully selects top-quality ingredients and simmers slowly over low heat, resulting in a clear and rich soup that is nourishing and healthy; The garlic flavored creamy king prawns are wrapped in a rich creamy sauce, exuding a strong garlic aroma and a chewy and full mouthfeel. There is also the symbol of rising steadily, the "Sand Mother Abalone Steamed Rice Cake", which carefully selects plump and delicious sand mother, and incorporates the freshness into the rice cake. Fourteen options are also available for a single dish, starting at NTD 788, with the first "Best of Abalone and Ginseng Buddha jumps over the wall", "Abalone Stewed Pork Ball in Brown Sauce in Soy Sauce", "Stir fried Fat Crab with Hujiang New Year Cake", and "Fresh Yellow Croaker in Five Willows".

        Xianggong's top-notch Cantonese Kung Fu cuisine creates an ultimate luxurious imperial feast

        Xianggong is facing the business opportunity with its ultimate luxury Cantonese Kung Fu cuisine. The six person set meal NTD 18888 includes seven Kung Fu delicacies such as "Australian Pearl Shell Abalone Yuan Shell Stewed Chicken Soup" and "Health Mushroom Emperor Cloud Leg Steamed Japanese White Pomegranate". From NTD 888 onwards, the most eye-catching dish is undoubtedly the domineering "Guangdong Lobster Pot Dish", as well as the 1.2kg "Kirin Pearl Gentian Stone Spot" and "Golden Garlic Fan Steamed Immortal Clam Boston Lobster".

        The Cake Room transforms into a boutique New Year's shopping street gift, gift baskets, and frozen delicacies for one-stop shopping

                To welcome the Golden Horse Spring Festival, The Cake Room on the first floor of the hotel has transformed into a boutique New Year's shopping street, with 17 exquisite gifts, 3 luxury gift baskets, and 5 frozen private room dishes, allowing the public to handle New Year's goods in one stop whether in person or through Shangri La's online boutique. The first choice for exquisite gifts is the "Caiyuan Guangjin Crispy Cake Gift Box" and the carefully selected "Sixi Linmen Gift Box" from the north and south; Handmade pastries include the auspicious "red bean rice cake" and the unique aroma of "Italian black truffle mushroom" flavors, as well as traditional cured meats and dense taro flavors to choose from.

        In addition, two new gift boxes have been specially launched this year, namely the practical and abundant "Fragrant Gift New Year Gift Box", which includes: Black Bear Honey Cake, Filter Hanging Coffee, Matcha Ring Cake, and Oat Honey Soft Biscuits; The other "Xiangju Tea Talk Gift Box" selects various Dim sum such as chocolate cookies, maple syrup butterfly cakes, and matches with ten bags of flavored tea bags, which is the best gift for relatives and friends to visit.

        There are three luxury gift baskets available for high-end gifting. The first one is the "Fine Horse Feast Gift Basket" designed specifically for top VIPs, which contains top-notch sparkling wine and abalone gift boxes; The second "Ma Yue New Year Gift Basket" gathers Spanish red wine and caviar, suitable for presenting to elders; When friends and family go for spring, the third choice is the "Ruichi Spring Welcoming Gift Basket".

        To cater to busy families, the restaurant has simultaneously launched five "frozen private room dishes", with the first recommended nourishing soup being the "Matsutake Mushroom Chicken Soup" made by simmering a whole chicken over low heat; Private cuisine includes "stewed beef and turnip with soy sauce", "Stewed Pork Ball in Brown Sauce in brown sauce", and classic dessert "too soft". The prices of the above series of products range from NTD 380 to 8888.

        【 Taipei Far Eastern Group Shangri La 2026 Cuisine and Gift Ordering Information 】

        1、 Take out New Year's Eve dishes at room temperature (freshly made on New Year's Eve)

        Xianggong reservation hotline: (02) 7700-3143

        Shanghai Zuiyue Building reservation hotline: (02) 7700-3120

        Meal pickup time: February 16, 2026 (New Year's Eve) from 12:00 to 16:00

        Meal pickup location: East lobby on the first floor of the restaurant (on the side of Dunhua South Road)

        2、 New Year's gift baskets, gifts, and frozen New Year dishes

        Special line pre order: (02) 7711-3510 (Festival Center) or (02) 7700-3155 (The Cake Room)

        Online store: https://boutique.shangri-la.com

        Delivery period: January 1st to February 16th, 2026

        Pick up location: The Cake Room on the first floor of the restaurant (10:00-19:00 daily)

        3、 Early Bird Discount (pre order and payment before January 16, 2026)

        15% discount: rice cakes, New Year gifts

        10% off: Gift box, gift basket, all New Year's dishes series (including room temperature and frozen)

                *Reminder: Drunk driving is prohibited. Do not drink alcohol while driving as safety is guaranteed.

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